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South East Asian Cusine

South East Asian Cusine Mahek's Cooking Classes

To be announced.
Last workshop was held on Sat, 29 Sep . Next workshop will be announced shortly.

One day session. Only for women

Andheri   View Map
406, Silver Arch, 2nd Lane, Shastri Nagar, Nr. Lokhandwala Complex, Andheri (West), Mumbai- 400053.

Rs. 2000

What Oye?

South East culture and food has evolved over years to make it one of the favorite cuisines of the world. If South East Asian cuisine has made you wonder in awe at the various greens and sauces and if you have always wanted to try your hand at the cuisine, then Mahek's cooking classes is your answer. Learn what goes into the various delicacies and experiment with not only exotic spices but with everyday stuff like Rice, chicken, peanuts as well. Uncover the secrets to dishes from countries like Cambodia, Thailand and Vietnam to name a few. This culinary class will surely add another feather to your chef's cap.

What more Oye?

In this cookery session meant only for women at Andheri, one will get to know some exotic recipes like:

  • Kaukswey
  • Wonton wrapped prawns
  • Barbecue prawns
  • Paper chicken
  • Larb gai - spicy chicken served on lettuce
  • Nasi goreng - with sambal and peanuts
  • 7 jewel rice
  • Pot rice

Who Oye?

Mahek Mandlik runs Mahek's Cooking Classes in Andheri, Mumbai where she teaches over 40 courses that include Sherbets and snacks, Roz Ka Khana, Eggless cakes, Pastries, Cookies and Breads, Assorted Masalas, International cuisines like Italian, Mexican and Lebanese and much more.

Mahek has made a several appearances on Television shows and Newspapers.

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