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All about Soups

All about Soups Palate Culinary Studio

To be announced.
Last workshop was held on Mon, 25 Mar . Next workshop will be announced shortly.

Carrot & Lentil Soup, Butternut Squash & Red Pepper, Warm Broccoli Soup with Cheese Crostini, Mushroom Chowder, Garlic Croutons, Lemon Coriander Dumpling Soup, Classic Tomato Soup with Basil.

Santa Cruz (W)
Ground Floor, Survodaya Co-Op Housing Society 7, Juhu Road, Plot no 28 Opp Society Stores, Behind SBI Bank Santacruz West

Rs. 2000

What Oye?

The perfect appetite before dinner, the go to food during a bad cold, a light snack after workout; the soup fills in many roles. The vegetables swimming around in a sea of condiments blending in perfect tandem with each other and its heady aroma lends to its universal appeal. To master this unique yet ubiquitous specialty, head out to the Palate Culinary Studios culinary class. This cooking lesson will help you learn the nitty-gritty of soup making. Rakhee would demonstrate the recipes in this cooking class.

What more Oye?

In this cooking class conducted at Santa Cruz Mumbai, you get to learn:

  • Lemon Coriander with chicken dumplings
  • Healthy Palak
  • Roasted Butternut Squash and Red pepper soup
  • Red lentils carrot soup
  • Warm winter broccoli soup with goat cheese cake
  • Spiced tomato soup with Basil
  • Moroccan chicken soup

Who Oye?

Rakhee Vaswani is a cookery virtuoso and has a Le cordon Bleu Certificate from Tante Marie, London. She currently leads Palate Culinary Studio, a first of its kind with an international concept and a state of the art island kitchen studio.

Rakhee teaches you more than 60 cooking courses in Mumbai ranging from Kebabs to Sizzlers, from Lebanese to Mexican, from Thai to Moghlai, from Chocolates to Cakes and Pastries. Her students sincerely vouch for her cooking classes in Mumbai.

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