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Chocolate making

Chocolate making Palate Culinary Studio

To be announced.
Last workshop was held on Wed, 04 Sep . Next workshop will be announced shortly.

make Cakes with Premix and Learn Chocolate Decoration.

Santa Cruz (W)
Ground Floor, Survodaya Co-Op Housing Society 7, Juhu Road, Plot no 28 Opp Society Stores, Behind SBI Bank Santacruz West

Rs. 2500

What Oye?

Join the infinite cycle of innovations in chocolate making. With a new type dawning with every sunrise, Chocolates are the hottest trending topics in the culinary sphere.

Learn to make Chocolates to suit every taste and palate. Meet the innovator in Rakhee Vaswani and marvel at her expertise in this craft.

Take to Chocolate making with gusto and get set on the path to become a connoisseur.

What more Oye?

Rakhee Vaswani conducts chocolate making classes at her studio in Mumbai. Learn how to whip up preparations like

  • Almond Rocks
  • Truffle & honey
  • Praline
  • Coffee Truffle
  • Corn flakes
  • Walnut, Mint, Marzipan, Fillings Strawberry, Blueberry ,Rum & Raisin, Hazelnut
  • Granula Clusters
  • Fererro Rocher Chocolate

Who Oye?

Rakhee Vaswani is a cookery virtuoso and a trained graduate from Cordon Bleu Paris Culinary Art School in France. She currently leads Palate Culinary Studio, a first of its kind with an international concept and a state of the art island kitchen studio.

Rakhee teaches you more than 60 cooking courses in Mumbai ranging from Kebabs to Sizzlers, from Lebanese to Mexican, from Thai to Moghlai, from Chocolates to Cakes and Pastries. Her students sincerely vouch for her cooking classes in Mumbai.

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