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Cakes and Pastries

Cakes and Pastries Palate Culinary Studio

To be announced.
Last workshop was held on Sat, 10 Aug . Next workshop will be announced shortly.

Egg & Eggless Sponge, Black forest, Dutch Truffle, Strawberry / Pineapple Cake, Nougat Cake

Santa Cruz (W)
Ground Floor, Survodaya Co-Op Housing Society 7, Juhu Road, Plot no 28 Opp Society Stores, Behind SBI Bank Santacruz West

Rs. 2500

What Oye?

The heady aroma of cakes wafting through a bakery store is a delight to anyone regardless of age. If you have always admired the freshly baked assortment of cakes and pastries on shop counters and yearned in making these cute delights, this baking class by Palate Culinary Studio is the answer for you. Delve into cake and pastry making and bake up a batch of goodies for your loved ones. The baking class will ensure that the next time you pass a bakery store, you just dont admire the view, you come home and make it.

What more Oye?

In this bakery class based out of Santa Cruz, Mumbai; Rakhee would demonstrate how-to-make the following:

  • Egg and Eggless Sponge
  • Black forest
  • Zebra torte
  • Dutch Truffle
  • Strawberry / Pineapple Cake
  • Nougat Cake

Who Oye?

Rakhee Vaswani is a cookery virtuoso and has a Le cordon Bleu Certificate from Tante Marie, London. She currently leads Palate Culinary Studio, a first of its kind with an international concept and a state of the art island kitchen studio.

Rakhee teaches you more than 60 cooking courses in Mumbai ranging from Kebabs to Sizzlers, from Lebanese to Mexican, from Thai to Moghlai, from Chocolates to Cakes and Pastries. Her students sincerely vouch for her cooking classes in Mumbai.

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