A perfect start to your weekend meals! Learn the art of making delectable kebabs in a session with Rakhee!
Rakhee in her "Kebabs 2" Class takes you through some more recipes which will help you to make those exotic starters for those lavish meals. Surprise your guests by giving them a variety of options to choose from.
Rakhee Vaswani, in her Palate Culinary studio, a one of its kind cooking classes in Mumbai, will take you through the following recipes:
Achari Jingha/Mushroom, Madhuri Tikka, Dum Ka Kebab, Spicy Apple Chutney, Hariyali Sheek With Pudina Chutney
Rakhee Vaswani is a cookery virtuoso and has a Le cordon Bleu Certificate from Tante Marie, London. She currently leads Palate Culinary Studio, a first of its kind with an international concept and a state of the art island kitchen studio.
Rakhee teaches you more than 60 cooking courses in Mumbai ranging from Kebabs to Sizzlers, from Lebanese to Mexican, from Thai to Moghlai, from Chocolates to Cakes and Pastries. Her students sincerely vouch for her cooking classes in Mumbai.
Small batch sizes of 4-8 people